NUT-FREE | EGG-FREE | VEGETARIAN | CANE SUGAR FREE | 6 EASY PANTRY/FRIDGE INGREDIENTS | THERMOMIX 120g organic butter50g honey (or maple)1tspn bicarb100g oats150g plain flour 65g coconut sugar pre-heat the oven to 170 degrees celsiusline an oven tray with unbleached baking paper Throw butter (lightly chopped) & honey in the thermoSet to 60 degrees … Continue reading Oat cookies
ANZAC cookies | vegan
I love the tradition of baking ANZAC cookies. Today was a matter of what I had in the pantry to make a new version. They got a big thumbs up from my sons so I am thinking they would also be a good treat for school lunchboxes. INGREDIENTS 1 1/4 cups oats (I recommend organic) … Continue reading ANZAC cookies | vegan
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