Simple gluten-free carrot cake recipe.
3 ingredient dairy-free ice-cream
3 INGREDIENTS | VEGAN | GLUTEN-FREE | DAIRY-FREE | NUT-FREE | CHILD FRIENDLY | NO ADDED CANE SUGAR | LOW FRUCTOSE I made this “nice-cream” or vegan ice-cream or whatever you choose to call it because I have been getting mighty bored of the whinging of “Whats for afternoon teeeeeeea?” the whole walk home from … Continue reading 3 ingredient dairy-free ice-cream
Paleo chocolate banana coconut flour cake
PALEO | VEGETARIAN | GLUTEN-FREE | DAIRY-FREE | 6 INGREDIENTS ONLY INGREDIENTS 3 large bananas (approx 400g) 110g coconut water (I used Natural Raw C) 3 organic eggs 1/2 cup coconut flour 1/2 cacao 75g tahini I inadvertently forgot baking powder, but it turned out perfectly without Optional: 1/2 cup raspberries (to put on top) … Continue reading Paleo chocolate banana coconut flour cake
Pink grapefruit & strawberry frappe
VEGAN | RAW | GLUTEN FREE | DAIRY FREE | PALEO | LOW FRUCTOSE | JERF I have never done a juice fast, nor do I plan on ever doing one but I do love adding a blended smoothie / frappe every so often to get a massive nutrient hit in a condensed form (eg … Continue reading Pink grapefruit & strawberry frappe
Spinach strawb blood orange juice
What it lacks in looks, it makes up for in both taste and nutrients...now that the boys rugby season is over, we have spent the last two Saturdays at Orange Grove Market. One of my favourite fruits, the lemonade fruit has been irresistible so I figured at this time of year while flu & are … Continue reading Spinach strawb blood orange juice
Gluten-free quiche | Thermomix
We are currently staying with my parents while we renovate - some amazing parts, some difficult. Free use of a Thermomix & never ending supply of fresh rosemary definitely land in the "pros" column! 1 cup buckwheat groats 1/2 cup sunflower seeds 1/2 cup cashews 1/3 cup (or a touch under) coconut flour 7 eggs … Continue reading Gluten-free quiche | Thermomix
crumbed fish | family friendly
I have a confession to make. Until not that long ago, I used to buy crumbed fish fillets for my sons. I don't know why, when I would always flick through the ingredient list, somehow justifying that it wasn't an everyday food in our household. I have a few versions of this crumbed fish, but … Continue reading crumbed fish | family friendly
Easy take to work lunch | vego
On the days I am organised enough, I love to make lunch to take to work. It tends to be cheaper, you get exactly what you want & it tends to be more nutrient dense. My brother is currently staying with us & my sons are obsessed with him, which means I have more time … Continue reading Easy take to work lunch | vego
vegan cashew cheezcake
Before you judge me about using the word "cheezcake", it's purely to get across a point about it not actually being cheese or animal based at all. This vegan cake, to me, is more like an ice-cream (or should that be ice-CREEM) cake. This is my first attempt at making my own cheezcake, with my … Continue reading vegan cashew cheezcake
Peanut butter & coconut no-cook fudge
Don't do what I did & make this in 30 degree heat, only for the fudge to literally melt in my hand (well I'll maintain that as an excuse for shoving it in my mouth so fast). INGREDIENTS 1/2 cup Mayver's peanut & coconut 1.5 tbspns coconut oil 1 tspn vanilla powder (I love Honest … Continue reading Peanut butter & coconut no-cook fudge
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