We are currently staying with my parents while we renovate - some amazing parts, some difficult. Free use of a Thermomix & never ending supply of fresh rosemary definitely land in the "pros" column! 1 cup buckwheat groats 1/2 cup sunflower seeds 1/2 cup cashews 1/3 cup (or a touch under) coconut flour 7 eggs … Continue reading Gluten-free quiche | Thermomix
I'm pretty fortunate to have been working permanent part-time for the past 4 years (since having kids). My colleagues joke that every weekend is a "long weekend" for me, however those of you with energetic kids (esp 2 boys aged 4 & nearly 3!) will attest to, it ain't no holiday. Today however I decided … Continue reading Mushroom, haloumi & baby peppers
This meal is perfect in the cooler months. I made this particular one on holidays in London on a rainy weekend morning. 3 x baby peppers (red, yellow, orange, whatever colour) 1/2-3/4 cup baby tomatoes 1/2 cup rocket 3/4 cup mushrooms of choice 1-2 cups organic watercress Olive oil METHOD 1. Heat the oven to … Continue reading vegan fry up
alicegruzman.com 