Zucchini, feta, mint & pomegranate salad | GF VEG SF

Posted on by 6 Clean Ingredients

This salad is deliciously fresh & has a great balance of flavours with fresh zucchini & mint, sweet pomegranate & of course, salty feta. It's also very easy to prepare, so long as you can get seeds out of pomegranates (unlike me!) 1 zucchini, use a vegetable peeler to slowly slice lengthways.  2 tablespoons pomegranates … Continue reading Zucchini, feta, mint & pomegranate salad | GF VEG SF

Quinoa & Chickpea fritters

Posted on by 6 Clean Ingredients

Fritters are one of the easiest meals to prepare & are a great way to get veggies into kids! It is also a meal you can prepare very quickly INGREDIENTS 1 tin chickpeas, drained & rinsed really well 2 eggs 1/3 cup quinoa, cooked 1 carrot, grated 1/2 zucchini, grated 1/2 cup broccoli, steamed for … Continue reading Quinoa & Chickpea fritters